In 2007, our daughter was diagnosed with cancer. After 8 months of deep dive researching and attempting to seek support and solutions from our medical system, we realized that there was no healing going on there. Living at the Children's Hospital exposed the fact that it was a for profit corporation capitalizing on the needless suffering and creating dependency of innocent living people on them for endless profits with no cures or relief to be found anywhere. Our daughter died, at the tender age of 4 years old, and this became a turning point — the beginning of a thirst for knowledge of the Truth.
What we found was a nation of farmers struggling to provide living people with real, honest food as they were pitted against giant corporate behemoths. The Farmers have been holding our land and soil together by the skin of their teeth. It was way past time that the eaters got involved in the solution. The result was the beginning of Farm to Fork Meat.
What started as one family's search became the catalyst to restore real food.
Our mission: Reestablish the small regenerative small family farm food system the way it worked before centralized industrial agriculture took over.
Today, Farm to Fork Meat connects Raleigh–Durham eaters directly with local, regenerative farmers and anglers — No Mystery.
Every farm is vetted.
Every farmer, known by name.
Every animal, plant and sea creature honored, raised the way nature intended.
Our members can look any of our farmers in the eye and ask exactly how they raise their food.
What We Stand For
Farm to Fork Meat's founder, Niti Bali, wrote the book on it — Farm to Fork Meat Riot: Regenerating Life-Giving Force.
Experience the healing that regenerative meat pours into you.
Book Your InterviewA private, members-only community connecting Raleigh–Durham eaters directly to regenerative family farms.
4200 Atlantic Avenue
Raleigh, NC 27604